Titouan Jouvencel
Jun 30, 202210 min read
Why conventional farming will starve our grandchildren - and how we can do better.
The Green Revolution has revolutionized our farming systems, allowing us to sustain 7 billion people. Yet, sustainability issues have arisen
emabourgois
May 9, 20224 min read
12 social categories: the social assessment framework by Fairagora Asia
In this article, we showcase and articulate how social metrics and human rights approaches are used in our projects at the farm level....
emabourgois
Dec 10, 20213 min read
Carbon credits in agriculture
COP26 negotiators finally reached an agreement on international regulations for the carbon credits market.
emabourgois
Dec 10, 20213 min read
Climate resilience in agriculture: How can agricultural systems adapt to climate change?
Climate change goes along with the multiplication of extreme heat episodes, flooding and seasonal deregulation that increase pressure on agr
Thanyasiri Deeying
Oct 28, 20212 min read
The stories from May's travel experiences
I would like to share stories from my experiences with Thai farmers since they differ depending on the region.
Let’s begin with the northern
emabourgois
Oct 4, 20213 min read
Regenerative agriculture
The degradation of soil quality on a global scale represents a serious threat to our food production system: according to the FAO, more than
emabourgois
Sep 17, 20213 min read
Tillage: farming practices in Thailand and environmental consequences
Tillage modifies the soil structure, enabling the topsoil to better absorb fertilizers. Tillage also supports the development of the crops,
emabourgois
Sep 13, 20213 min read
The environmental impact of sugarcane cultivation
In the last decade, biofuel has emerged as a solution to help solve climate change. However, bioethanol is mainly produced from sugarcane, w
emabourgois
May 28, 20213 min read
Chemical Fertilizer in Agriculture: A big source of Greenhouse Gas Emissions
Agriculture accounts for 23% of worldwide carbon emissions. It is also the main source of nitrous oxide from human activities, mainly due to
emabourgois
Mar 21, 20213 min read
Smallholder Farmers: Partnership with Nestlé and PepsiCo
Smallholder farms are smaller than five acres. Smallholders produce about 80% of the food worldwide. The estimation of the smallholder farms
